Instructions

• Preheat oven to 300°F (150°C) and line baking tray with parchment paper.
• Add oats, chopped nuts, and cinnamon to large bowl and mix well.
• Melt coconut oil in microwave, then mix with maple syrup and vanilla extract.
• Pour coconut oil mixture over dry ingredients and stir until everything is well coated. Transfer granola onto lined tray and spread out into single, even layer.
• Place tray in oven and bake for 25 to 30 minutes, or until edges are just starting to brown.
• Remove tray from oven and let granola cool completely before breaking it up.