Instructions

• Preheat the oven to 350°F (180°C). Line a baking sheet with baking paper.
• Lay the sliced sweet potatoes on the baking sheet, drizzle with 1 tablespoon of olive oil and season with salt and pepper. Place the baking sheet into the oven and bake the sweet potatoes for 20 minutes.
• Place all the ingredients for the turkey sliders into a large bowl and mix to combine. Using your hands shape the mixture into 8 even-sized patties.
• Heat the remaining 2 tablespoons of olive oil in a skillet over a medium heat. Cook the patties for about 3 minutes on each side, until browned and cooked through.
• To assemble the sliders, sandwich the turkey patty in between two sweet potato slices, adding the toppings of your choice. Serve immediately.