Protein Cookies

Serves

12

Prep Time

10 minutes

Cook Time

14 minutes

Ingredients

1 cup (250g) peanut butter
⅔ cup (120g) coconut sugar
1 egg
½ cup (55g) vanilla protein powder

Nutrition

(Per Serving)

Calories

186

Fats

12 g

Protein

8 g

Carbs

16 g

Instructions

  • Preheat the oven to 350°F (180°C). Line a baking sheet with baking paper.
  • Place all the ingredients into a large bowl and mix until well combined.
  • Form the mixture into 12 balls and place them on the lined baking sheet. Press down each ball to form a cookie.
  • Place the tray into the hot oven and bake the cookies for 12-14 minutes, or until the edges of the cookies start to brown.
  • Remove from the oven, place the baking sheet onto a wire rack and let the cookies cool completely on the baking sheet.
  • Store the cookies in an airtight container for up to 14 days.