Instructions

• Preheat the oven to 340°F (170°C). Prepare a baking sheet lined with baking paper.
• Combine the olive oil, vanilla extract, eggs, coconut sugar and maple syrup in a bowl. Add the spelt flour, almond meal, and baking powder. Mix until well combined. Now work the raisins and walnuts into the cookie dough.
• Divide the dough into 12 even sized balls and place on the baking sheet. Flatten the balls with your hands to form cookie shapes.
• Place the baking sheet into the hot oven to bake for 20-25 minutes until golden.
• Remove from the oven and place the cookies onto a wire cooling rack to cool before enjoying.