Tahini Bread

Serves

13

Prep Time

5 minutes

Cook Time

30 minutes

Ingredients

4 eggs
1 tsp. baking soda
1 cup (240g) tahini
1 tsp. sesame seeds

Nutrition

(Per Serving)

Calories

133

Fats

12 g

Protein

5 g

Carbs

4 g

Instructions

  • Preheat the oven to 350°F (180°C). Line a bread tin with baking paper.
  • Place the eggs, baking soda and tahini in a bowl and mix with a hand mixer until well combined.
  • Pour the batter into the bread tin and sprinkle over the sesame seeds. Place the tin into the hot oven to bake for 30 minutes.
  • Once baked, remove the tin from the oven and place on a wire rack to cool completely before slicing and serving.