Tahini Bread
Serves
13
Prep Time
5 minutes
Cook Time
30 minutes
Ingredients
4 eggs
1 tsp. baking soda
1 cup (240g) tahini
1 tsp. sesame seeds
Nutrition
(Per Serving)
Calories
133
Fats
12 g
Protein
5 g
Carbs
4 g
Instructions
- Preheat the oven to 350°F (180°C). Line a bread tin with baking paper.
- Place the eggs, baking soda and tahini in a bowl and mix with a hand mixer until well combined.
- Pour the batter into the bread tin and sprinkle over the sesame seeds. Place the tin into the hot oven to bake for 30 minutes.
- Once baked, remove the tin from the oven and place on a wire rack to cool completely before slicing and serving.