Matcha Chia Pudding

Serves

2

Prep Time

5 minutes

Cook Time

minutes

Ingredients

2 tsp. matcha powder
1 cup (240ml) almond milk, unsweetened
4 tbsp. chia seeds
1 tbsp. maple syrup

Nutrition

(Per Serving)

Calories

327

Fats

19 g

Protein

10 g

Carbs

34 g

Instructions

  • In a bowl, whisk together the matcha powder and almond milk until smooth.
  • Now add the chia seeds, maple syrup, and stir to combine.
  • Divide the mixture between 2 bowls and refrigerate for 2 hours or overnight to set. Serve with fresh berries.