Avocado Smash Tomato Toasts

Serves

2

Prep Time

8 minutes

Cook Time

0 minutes

Ingredients

3 slices whole grain sourdough bread
1 large avocado
½ lemon (juiced)
1 small clove garlic, crushed
1 large tomato
9 fresh basil leaves
salt and pepper, to taste

Nutrition

(Per Serving)

Calories

332

Fats

17 g

Protein

11 g

Carbs

36 g

Instructions

  • Cut avocado in half, remove stone, and scoop flesh into small bowl. Add salt, pepper, garlic, and lemon juice. Mash ingredients together with fork until well combined and set aside.
  • Toast bread slices. Meanwhile, slice tomato into large slices and cut each slice in half.
  • To assemble toast, place avocado mixture onto toasted bread and top with tomato and basil leaves. Cut each toast in half and serve.