Instructions

• Preheat the oven to 350°F (180°C). Prepare a baking sheet lined with baking paper.
• In a large bowl, mix together all the dry ingredients, then add the wet ingredients, stir well.
• Transfer the mixture onto the baking sheet and place in the hot oven to bake for around 20 minutes, tossing 2-3 times during cooking time.
• Remove the sheet from the oven and set aside on a wire rack to cool completely.
• Store in an airtight container on the countertop for up to 2 weeks.