Cucumber Toast With Radishes & Sprouts
Serves
4
Prep Time
10 minutes
Cook Time
0 minutes
Ingredients
4 oz. (125g) cream cheese, room temperature
2 oz. (60g) feta cheese, room temperature
2 tbsp. green onion, sliced
½ tsp. garlic, minced
4 slices whole-grain bread, toasted
½ cucumber, sliced
2 radishes, sliced
¼ cup (10g) alfalfa sprouts, or other
salt & black pepper
Nutrition
(Per Serving)
Calories
218
Fats
15 g
Protein
7 g
Carbs
16 g
Instructions
- In a small bowl, combine the cream cheese, feta cheese, green onion, and garlic. Season to taste with salt and pepper and mix well.
- Toast your bread and then spread the cream cheese mixture evenly between the 4 slices of toast.
- Top with the cucumber, radishes and sprouts. Season with a little more salt and pepper and serve.