Chopped Salmon Salad
Serves
2
Prep Time
5 minutes
Cook Time
0 minutes
Ingredients
5 oz (140 g) smoked salmon, diced
¼ English cucumber, seeds removed, diced
3 tbsp dill, chopped
1 carrot, peeled, diced
7 oz (200 g) lettuce, torn
2 tbsp honey
1 tsp Dijon mustard
Nutrition
(Per Serving)
Calories
302
Fats
22 g
Protein
19 g
Carbs
7 g
Instructions
- Toss together all diced vegetables, salmon, and lettuce in bowl. Add honey and mustard, season with salt and pepper, and mix to combine.
- Serve on its own or in bread rolls (bread rolls not included in nutritional information).