Mango Coconut Chia Pudding

Serves

2

Prep Time

5 minutes

Cook Time

0 minutes

Ingredients

1 ripe mango, peeled, sliced
2 tbsp chia seeds
8 oz (240 g) plant-based natural yogurt
1 tbsp maple syrup

Nutrition

(Per Serving)

Calories

295

Fats

7 g

Protein

15 g

Carbs

43 g

Instructions

  • Mash or blend mango until smooth.
  • Mix with chia seeds, plant-based yogurt, and syrup.
  • Refrigerate for at least 3 hours (preferably overnight). Serve topped with additional chopped mango, if desired.