Baked Tofu Fajitas
Serves
4
Prep Time
10 minutes
Cook Time
30 minutes
Ingredients
14 oz (400 g) firm tofu, drained, pressed, cubed
2 bell peppers, sliced
1 red onion, sliced
3 garlic cloves, minced
2 tbsp taco seasoning
lime wedges, for garnish
cilantro (coriander), chopped, for garnish
Nutrition
(Per Serving)
Calories
200
Fats
12 g
Protein
12 g
Carbs
11 g
Instructions
- Preheat oven to 425°F (220°C).
- In baking dish, combine tofu, bell peppers, onion, garlic, taco seasoning, and 2 tablespoons olive oil. Toss until evenly coated and spread in single layer.
- Bake for 25 minutes, stirring halfway through, until tofu is golden and vegetables are tender.
- Serve with lime wedges and chopped coriander.