Fresh Chicken & Broccoli Feta Salad

Serves

4

Prep Time

5 minutes

Cook Time

10 minutes

Ingredients

1 head broccoli, florets divided into small pieces
1 lb (450 g) cooked chicken breast, chopped
4 tbsp natural yogurt
2 tsp whole grain mustard
1.8 oz (50 g) feta cheese, crumbled
squeeze of lemon juice, to taste
salt & black pepper, to taste

Nutrition

(Per Serving)

Calories

239

Fats

7 g

Protein

33 g

Carbs

11 g

Instructions

  • Cook broccoli using your preferred cooking method until tender but crunchy. Set aside to cool once cooked.
  • Place cooled broccoli and chicken in a mixing bowl and mix through the yogurt, mustard, feta cheese, and lemon juice. Season with salt and pepper to taste.
  • Serve straight away or store in the refrigerator.