Beet Blast Smoothie
Serves
1
Prep Time
5 minutes
Cook Time
0 minutes
Ingredients
1 cooked beet, peeled, sliced
2.6 oz (75 g) frozen berries(blackberry/blueberry blend)
½ small frozen banana
5.3 oz (150 g) Greek yogurt
4 fl oz (120 ml) freshly squeezed orange juice
½ cup ice
1 tbsp sweetener
1 tbsp ground flaxseed
Nutrition
(Per Serving)
Calories
398
Fats
6 g
Protein
19 g
Carbs
67 g
Instructions
- Place all ingredients into a high-speed blender and blend until smooth. Pour the smoothie into a glass and serve immediately.